World Chess Championship 2013 Viswanathan Anand vs Magnus Carlsen at Chennai Hyatt Regency: peter svidler
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Showing posts with label peter svidler. Show all posts
Showing posts with label peter svidler. Show all posts

Thursday, March 20, 2014

World Chess Candidates 2014 Menu: What will Magnus Carlsen get for 'Dinner' in November?

Posted by World Chess Championship 2013 News Blog Thursday, March 20, 2014
WARNING: This article is strictly for Magnus Carlsen fans. We cannot be sued for offending those in other camps. 


World Chess Champion Magnus Carlsen is a very hungry guy. He is sure to be preparing for a sumptuous dinner this November. Let's just take a look at the likely menu choices as the World Chess Candidates is currently on in Khanty Mansiysk.



1 - Milk and cereal (Viswanathan Anand): Surely this is a tried and tested meal choice for the World Chess Champion. The publicity will be huge as in HUGE for the 'revenge match' - something Anand fans have been fantasising from the very day Magnus Carlsen won the title. Anand will, this time around, do everything he did not do the first time. Also, the home pressure would not be there for the five-time World Champion. Magnus Carlsen can take his already ready prep to the next level. 
Chess Chef's Verdict: Magnus Carlsen will relish this meal choice.

2 - Bulgarian Poisonberry (Veselin Topalov): Very unpredictable and highly dangerous. Only yesterday, Topalov beat Vladimir Kramnik in Round 6 at the World Chess Candidates. They had last met in 2008. Not much is known how Topalov has developed his game in the last few years except that he convincingly won the Grand Prix series to earn that ticket to Khanty Mansiysk. No mean feat by any standards.
Chess Chef's verdict: Magnus, eat just a bit, check, cross-check that it is not poisonous, then chew hard. 

3 - Russian Vodka (Sergey Karjakin): The World Champion is now old enough to replace the orange juice. ;) This should keep the World Champion warm. Karjakin has already been preparing for the Big Title and had even vowed that he would bring the title back to Russia. Carlsen has a slight psychological edge remembering the 92-move win over Karjakin at Tata Steel last year prompting GM Gawain Jones to remark: Carlsen squeezed blood out of a stone.  

Chess Chef's verdict: Magnus, you can stomach this just take it sip by sip (game by game) and follow up with your quintessential sledgehammer style. 

4 - Magnolia Cheese Balls (Dmitry Andreikin): It is unlikely that Andreikin could make it to the world title match particularly considering the standings after Round 6. But, if he does, Magnus Carlsen would have to keep his head down, focus and work just as hard as on any other candidate. 'This very Russian snack' is likely to receive support from every single GM who has ever lost to Carlsen.

Chess Chef's verdict: Keep the orange juice, keep the focus and gobble. 

5 - Borsch (Vladimir Kramnik): The very traditional Russian dish that needs to be kept a day before being served. Kramnik has been there, done that. He would bring the traditional Russian chess understanding and modern killer prep to the table. The match might start slowly, but Kramnik could really go for carpet bombing after a few days into the match. He has, like Karjakin, some scores to settle with a certain Mr Carlsen. Psst: London Chess Classic was it?  

Chess Chef's verdict: Don't rush, eat slowly and carefully. Magnus, your stomach can take it.

6 - Harissa (Levon Aronian): made with coarsely ground wheat and the national dish of Armenia - is said to have helped the Armenians survive during the Resistance of 1915. Aronian has that great power of resistance and he has been World No. 2 long enough to be a logical person to snatch the title from Magnus Carlsen. Aronian has a Saint-Louis revenge to take care of. Strongly grounded chess, loads of talent and the support of a huge fan base thanks to his geniality, Aronian might be a little tough to digest. 

Chess Chef's verdict: Will be a little hard to chew. Sharpen forks and knives (opening prep). Remove Play Magnus from the Apple store. Eat after tearing to pieces (playing long drawn games if required)

7 - Spicy Russian Soup (Peter Svidler): Fireworks, running nose, watering eyes, brimstone and fire could be the result of trying this dish in November. This guy could have helped India write chess history differently. He almost took Magnus Carlsen to the jaws of death at the London Chess Candidates, but for Goddess Caissa's benevolence. Peter Svidler will be supported by the entire Russian Chess Machinery and the Indian Chess Machinery if he makes it to the next big clash. (Don't forget, Svidler is likely to receive support from all cricket fans in India as well). 
Chess Chef's verdict: No worries, just stay your true self - the Magnus Carlsen #1. 

8 - Badambura (Shakhriyar Mamedyarov): The popular Azerbaijani pastry filled with sugar, cinnamon, and finely chopped nuts. Not discounting the European Champion's talent, but he has a tough task to conquer Khanty Mansiysk. If Badambura does get served in November, Magnus Carlsen might be set a record in jumping into swimming pools.
Chess Chef's verdict: Eat platefuls, will add to your muscle power.

In any case, I expect Magnus Carlsen to retain his title!


-- Rajat M Khanna

* For coverage of Khanty Mansiysk World Chess Candidates with daily reports check www.blackandwhiteindia.com
* For detailed profiles of the players check official website
* For a cool video released by Magnus Carlsen today discussing the Candidates check this post at Chess Magazine Black and White
* For reactions, email editor@blackandwhiteindia.com



Sunday, October 20, 2013

There will Only be One Opening Master in Carlsen vs Anand World Chess Championship: GM Peter Svidler

Posted by World Chess Championship 2013 News Blog Sunday, October 20, 2013
World Chess Championship 2013 GM interviewGrandmaster Peter Svidler - who just won the Russian Chess Championship for a record seventh time - has said Magnus Carlsen will not have "adjustment problems" playing in India as Anna Ushenina recently had while playing in China against Hou Yifan for the Women's World Chess Championship 2013. 

GM Peter Svidler was quoted in an interview given to the Russian Chess Federation and transcribed by Chess-News.ru.

"A lot will depend on how smoothly openings work for Anand as there is only one "opening master" in this match. If such an opening balance will be maintained then the match will be interesting and approximately equal. If Magnus has worked precisely on that part and if he manages to "catch" Anand in the opening as white, I should say it will be a hard life for Vishy. From the pure playing point of view Magnus is stronger and he has more energy. [...] Nonetheless, Anand is certainly experienced in not only playing the matches but in preparing to them. I guess it won't be easy to fight with his opening preparation. And then anything is possible. Well, we'll see.. It should be interesting!"

"As regards Ushenina - Hou Yifan match, nothing similar will happen in Chennai - that's for sure. If even 25% of what Alexander Khalifman has said is truth... I suspect even more is truth for I know him for a long already and he is definitely not the one loving artistic exaggerations. [...] There's a huge difference between the powerful team helping Magnus and what support was offered to Ushenina. Anna had professional seconds, but as I see it Ukrainian chess Federation didn't want to take responsibility and publish any official statement: to have some position and say: "Hey, that's not how it should work!" Magnus' team will tell the organizers what they think the very minute anything will go wrong in India. That's why I am sure that there won't even be an attempt of doing something similar."    

"I guess the food and water danger is too exaggerated. All that craze that the Norwegian team will have its own cook... Maybe that's a good decision, but I mean the chance of getting poisoned in 5-star hotel in India is not bigger than in any other 5-star hotel anywhere else. Remembering World Chess Cup 2011, we were staying in Hotel Hyatt and they had six restaurants with different cuisine only on the first floor; and the food was very tasty. We had no problems - it's just funny to talk about that. The reputation of India as a country in which you can eat something and then be on pills the entire tournament is stereotypical and goes back to the time when people didn't live in good hotels."


*Note: The Alexander Khalifman reference is to Women's World Chess Champion Anna Ushenina losing her crown a few weeks back to Hou Yifan in China.